Description
Velvet Pluot® is an unique bred between plum (75%) and apricot (25%). Its skin is covered with a near invisible fuzz, which gives it a smooth velvet finish. The fruit’s flesh is dark burgundy with tones of ruby red where the flesh meets the skin.
The flesh is dense and full of juices, giving an impression of an peach, with excellent sweetness that follows with each bite.
Country of Origin: Spain
Nutrition facts: Great Source of Vitamin-A, Vitamin-C, Vitamin-E, Vitamin-K, iron, magnesium, zinc, calcium and copper.
Health Benefits:
– Lowers cholesterol and prevents cardiovascular
– Prevents Cancer
– Lowers GI (Glycemic Index)
– Protects against oxygen radical
– Protects against macular degeneration
– Improves digestive system
– Rich in anti-oxidants
– Good for brain health and nourishment
– Eliminates stress and fatigue
– Boosts bone health
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