Description
Naturally sweet, dense, and creamy – these premium Jo-eom Haruka sweet potatoes are cultivated in the fertile soils of Mt. Chiak and the Seomgang River basin in Wonju, Korea. This nutrient-rich environment, paired with ideal climate conditions, gives these sweet potatoes their rich flavor and smooth, custard-like texture when cooked.
Country of Origin:Â Korea
Nutrition facts: Great Source of Vitamin A, B & C, Manganese, Copper, Pantothenic acid and Dietary Fiber.
Health Benefits:
– Rich in antioxidant
– Anti-inflammatory
– Regulates blood glucose level & blood circulation
– Lowers risk of cardiovascular diseases
– Boosts immunity
– Boosts bone health
