Japanese Obarabeni Kintoki Mikan (Mandarin Orange, 1kg pack)

Description

Obara Beniwase Kintoki is easily distinguished by its bright red orange skin and deep orange flesh compared to other mandarin orange varieties. They are grown in the sunny and well-drained region of Kagawa which boosts the sweetness of the mikan with a minimal average of 10-12 degree and above. Kintoki mikan have a standard of 11 degree (above average) with pulpy and juicy flesh, and its coming up to be one of the best house varieties in the market. 

Country of Origin: Kagawa Prefecture, Japan

Nutrition facts: Great Source of A & C, Flavonoids, Phosphorous, Magnesium, Calcium and Fiber.

Health Benefits:
– Rich in antioxidants
– High in fiber that prevents constipation and toxin accumulation
– Prevents macular (eye muscle) degeneration in aging
– Protects against osteoporosis
– Reduces high cholesterol levels
– Lowers risk of cancers and chronic diseases

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