Description
“Muscat Biore” is a rare red grapes variety developed in Yamanashi prefecture in 1975. Although around for many years, it has recently attention for its high sugar content (up to 20 degrees~) despite being a late-maturing variety.
It has a subtle hint of muscat aroma and thin non-astringent skin which gives a crisp sound when biting into it. Texture is firm and fine, and may contain a small seed for some grape pieces. They are usually not produced in large quantities due to only a few producers with the challenges faced when producing it, hence they are unique and uncommon to find.
Country of Origin: Okayama Prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin K, Vitamin B6, Copper, Magnesium, Iron, and Potassium.
Health Benefits:
– Boosts immune system & prevent fatigue
– Helps cure asthma & migraine
– Helps maintain lower cholesterol levels
– Lowers risk of kidney diseases
– Improves brain function
– Prevents breast cancer
– Strengthens bones
– Provides relief from constipation
