Description
Forelle pear has a pretty red blush against its smooth green-speckled skin with a faint but discernible cinnamon spiciness. The Forelle pears flesh is creamy and melting, aromatic ending with rich flavor.
Country of Origin: South Africa
Nutrition facts: Great Source of Vitamin-C, Vitamin K, Fiber, Copper and Potassium.
Health Benefits:
– Prevent blood pressure and stroke
– Anti-oxidant
– Lower cholesterol levels
– Relieving fever
– Anti-inflammatory effect
– Build Immune system
– Heal throat and vocal cord
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