Description
Shinko Pear (新興) are generally large in size (about 400g to 500g). The flesh has a crispy texture, moderate sweetness, very juicy and fine flesh. They are also known to have high storability.
Country of Origin: Tottori prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin K, Fiber, Copper and Potassium.
Health Benefits:
– Prevents blood pressure and stroke
– Rich in Anti-oxidant
– Lowers cholesterol levels
– Relieving fever
– Anti-inflammatory effect
– Builds Immune system
– Heals throat and cools down body heat
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